When most travelers picture Sicily, they think of Taormina (thanks, White Lotus) or Mount Etna (thanks, giant, photogenic volcano). And while those spots have righteously earned their fame, the island’s western coast is where Sicily slows down and shows off.

After a very long travel day, I floated just off the rocky edge of Domina Zagarella Sicily, eyes on the Tyrrhenian Sea, and remembered why I became a wine and travel writer. With multiple pools, airy retro-cool rooms, sweeping views and a gym I actually wanted to use, it was the perfect reset for diving into five reasons Western Sicily belongs on your Italian wine bucket list.

The writer was hosted.

1. Sleep among the Vines

When I checked into Baglio Sorìa Firriato Wine Resort, I felt that unmistakable Italian hospitality unfold. A welcome bottle of wine and a plate of cannoli greeted me, tempting me to settle in for the night on my private terrace.

I did ultimately manage to extricate myself, and the property responded with long lazy lunches and sunset wine tastings that flowed seamlessly into dinner.

With a breezy Sky Lounge that overlooks vineyards and olive groves, 16 thoughtfully-appointed rooms, Santagostino Restaurant offering modern takes on classic Sicilian plates, a swimming pool and more, Baglio Soría nails that delightful combo of relaxing wine retreat and Mediterranean getaway.

Do this:

• Book a vineyard-facing room for optimal photo ops.
• Taste the Perricone and Grillo for a masterclass in coastal minerality.
• Hit the pool or sea for a jet-lag reset.
• Time golden hour for photos; bring a wrap for the evening breeze.

Are you ready to explore off the beaten path? Let us inspire you!

2. Marsala After Dark Is Peak Coastal Glam

Forget what you think you know about Marsala. At Florio Winery, the cellars feel cinematic, with row upon row of dusty barrels speaking of history and craftsmanship, not to mention the meditative wines held within.

Lodging at The Dome Hotel offers the perfect home base for you to explore local shops, bars and restaurants, or take a morning stroll along the Mediterranean. Don’t forget to enjoy a nightcap on the hotel’s chic rooftop terrace.

The nearby Saline di Marsala salt flats turn sunset into a weekly religious experience. Glass in hand, sea air on your skin, sky doing watercolor things, you’d be hard-pressed to find a more spectacularly Sicilian photo backdrop.

Do this:

• Go just before sunset for mirror-glass reflections across the salt pans.
• Order a Marsala Spritz and discover your new favorite cocktail.
• Bring flats: walkways are uneven.
• Book a table near the harbor for seafood and people-watching.

3. Family Wineries = Soul in the Glass

At Caruso & Minini, we prefaced lunch with a deep dive on why Western Sicily tastes like sunshine — zesty Catarratto, perfumed Inzolia and reds that actually behave in the heat. Sisters Rosanna and Giovanna welcomed us like we were family, sharing stories, belly laughs and seemingly infinite pours of beautifully made wines.

At Feudo Disisa, the Di Lorenzo family leans into hospitality with a perfect balance of pride and humility: A lineup of award-winning wines that speak for themselves and the land, delicious and hearty family recipes and zero pretense.

Do this:

• Reserve ahead for lunch pairings and tours.
• Ask for the local whites — Grillo, Catarratto, Inzolia — they sing with seafood.
• Don’t forget to try Feudo Disisa’s incredible sparkling wine selections.
• Leave time for olive oil tastings. You won’t regret it.

4. Old-School Icons Still Surprise You

Duca di Salaparuta brings history without the dust — sleek architecture, thoughtful wine flights and a reminder of why Nero d’Avola put Sicily on the map. It’s the perfect first-day stop: context, contrast and a palate calibration to set the tone for the rest of your journey.

Do this:

• Start here to understand the region’s flavor map.
• Compare oak vs. steel-aged Nero d’Avola for a lesson in texture.
• Visit late morning — before the afternoon heat and post-lunch nap hit.
• Ask about their sister labels Corvo and Florio to understand how different wines from the same grape can be.

5. Luxury Without the Crowds (Or Sticker Shock)

Western Sicily delivers boutique hotels, Michelin-minded dining (don’t miss I Pupi Ristorante in Bagheriafor a whimsical culinary adventure courtesy of Chef Tony Lo Coco), rooftop aperitivi and postcard-perfect cities — Marsala, Trapani, Palermo — with room to breathe. Think Tuscan sensibility, Mediterranean tempo.

Do this:

• Split your stay: coast (Marsala or Trapani) + city (Palermo).
• Book one splurge-worthy dinner; graze on seafood and street snacks the rest. Eat your weight in cannoli.
• Hire a driver — cheaper and saner (unless you’re particularly thrill-seeking) than a rental car.
• Time your trip for spring or early fall to dodge crowds and heat.

Quick Plan: 3 Perfect Days

• Day 1 – Palermo / Casteldaccia: Arrive, reset, taste at Duca di Salaparuta, dinner in Bagheria.
• Day 2 – Marsala: Check into the Dome Hotel, lunch and tasting at Caruso & Minini, rooftop aperitivo, Florio cellar visit, sunset at the salt flats.
• Day 3 – Trapani & Vines: Transfer to Baglio Sorìa Firriato, vineyard lunch, pool + spa time, evening tasting, dinner under the stars. Stop at Feudo Disisa en route back to Palermo.

What to Know Before You Go

• Book ahead — many estates require reservations.
• Beat the heat with morning tastings and late-day aperitivi.
• Dress breezy but chic (flats for uneven streets and vineyard walks). Bring a sweater as those cellars can get chilly!
• Bring space in your luggage — the wine, olive oil and sea salt are impossible to resist.

The Sip-and-See Verdict

Western Sicily drinks like a coastal holiday — bright whites, elegant reds and generous, deeply sincere hospitality. You get the vineyard-resort fantasy, the salt-flat sunsets, the long family lunches and the city-by-the-sea finish — without the crowds.

In other words, the Italy wine lovers dream about, finally found.

Read More:

• Wander the Walla Walla Valley Wine Country
• Temecula’s Top 10 Best Wineries
• Find Surprising Sips at the Wineries near Phoenix
• A Taste of Palermo Sicily: Pistachios, Cathedrals and More

The post 5 Reasons Western Sicily Belongs on Your Italian Wine Bucket List appeared first on She Buys Travel.

You booked the ticket and now you’re facing a head cold. Before you take off, read these essential tips to minimize sinus pressure, ear pain and general misery.

Ask Yourself: Do I Have to Travel?

Plans can’t always be put on hold and airline tickets can be expensive — and nonrefundable. If you don’t have travel insurance, cost is definitely a consideration.

The last time I had to fly while I was sick, I had a cold and sore throat. My symptoms were annoying, but not critical. And it was before we had ever heard the word “coronavirus,” so I wasn’t worried about that!

If I had a severe cold, fever, difficulty breathing, ear infection or serious sinus infection, I probably would not have gotten on the plane. .

And, of course, I didn’t want to spread my germs to the other passengers stuck near me in the airplane cabin for hours. So I brought a mask to keep my germs to myself.

Of course, if you aren’t sure whether you should be flying with a cold, get medical advice to determine your best options based on your symptoms.

Need more expert travel tips? Subscribe to our weekly newsletter.

Why Do Your Ears Hurt When You Fly Sick?

According to health experts, the pressure in your sinuses and middle ear should be at the same pressure as the outside air. When you’re in an airplane and it takes off or starts to land, the external cabin air pressure changes more rapidly than your internal air pressure. That’s what causes the ear pain.

Tips for Flying with a Head Cold: What Worked for Me

• I took a decongestant at least an hour before the flight. It helped keep my head from feeling like it was going to explode. The one I used was a 12-hour decongestant, so I didn’t have to re-take it during the flight. The decongestant brand most recommended is Sudafed.
• An antihistamine helped dry up my runny nose. I also made sure to have plenty of tissues on hand. Bring a Ziploc bag to seal in your used tissues and all of those germs. DO NOT tuck them into the seat back pocket!
• Another option is to try a nasal spray (such as Afrin) to shrink the nasal passages. When nasal passages are swollen, the eustachian tubes in your ears can become clogged. This makes it harder for your ears to pop and equalize the pressure between your inner ear and the cabin air. In a worst-case scenario, you could end up with ears plugged for days, temporary hearing loss or even a ruptured eardrum.
• Chewing gum, sucking lozenges or drinking water or other liquids can help. Before and during the trip, I drank plenty of fluids, took Vitamin C and rested as much as I could. Flying may be stressful and uncomfortable in some ways, but it does force you to rest, at least physically. I made sure I had a refillable water bottle so I could fill up after passing through security. That meant I didn’t have to wait for the flight attendants to bring me water – or have an uncovered glass of water on my tray with a squirmy 5-year-old in the seat next to me.

The Must-Have Product to Avoid Ear Pain

Per a friend’s suggestion, I invested in a pair of Ear Planes. This earplug is made specifically for people flying with sensitive ears, or who have a cold, sinus problems or allergies. I think these made the biggest difference in my case. It was a relief to not feel the pressure in my head at all or have to constantly try to get my ears to pop to relieve it.

I used the Ear Planes during both takeoffs and landings. I took them out in between since they got uncomfortable after a while. And while it was definitely not the best way to travel with a preschooler (since Ear Planes also supress noise), I felt that the pressure and pain-free flights were definitely worth it.

There’s a pediatric version for kids.

SheBuysTravel Favorite

EarPlanes Ear Plugs 1 Pair (Pack of 4)

$23.69

Buy Now

11/03/2025 04:05 pm GMT

Travel Tips for Flying with a Sick Child

SheBuysTravel Editor Cindy Richards likes to tell the story of being on a flight with a baby who was crying in agony. After a few minutes, someone called out, “Give that baby a bottle!” The distraught mom answered, “She won’t take a bottle.” At that, another passenger yelled, “Then give her a boob. That baby is in pain!”

Flying can be a painful experience for little ears. Here’s what medical experts recommend:

• See your pediatrician before taking a sick child on an airplane.
• Bring along age-appropriate items to help equalize pressure in your child’s ears and sinuses. That could mean a bottle, lollipops, gum or, in some cases, a cover-up for mom so she can give the baby a boob.
• Give the kids lots of water to keep them hydrated, which is always a challenge in the dry cabin air.
• Know where the nearest hospital is at your destination. This is always good advice,  even if no one falls ill.

Read More: 15 Tips for Flying with a Baby

The post Tips for Flying with a Head Cold & The One Product You Must Have appeared first on She Buys Travel.

Craving the best places to eat on North Carolina’s Ocracoke Island? I ate my way across Ocracoke Island, and I share this Ocracoke Island food guide to point you to the top restaurants for fresh-caught seafood, hushpuppies and sweet treats, from dockside grills and food trucks to breakfast nooks and date-night gems. With a photographer’s eye and a road-tripper’s appetite, I scout flavor, views and stories in every bite. Use this guide to plan breakfasts, lunches, and dinners you’ll remember forever.

The writer was hosted.

The Best Thing to Eat on Ocracoke Island

Oysters are the best thing to eat on Ocracoke Island. They don’t get any fresher and make such an interesting presentation. We tried new-to-us locally-caught white fish, such as sheepshead, tilefish and drum, prepared with a pecan or Parmesan crust, or grilled or blackened. They became our favorites. Fresh and tender scallops, served in a lemon butter sauce, almost melted in our mouths.

Want more culinary travel ideas? Get inspired with our newsletter!

Best Casual Dining Experience on Ocracoke Island

Ocracoke Island in the Outer Banks of North Carolina is on “island time,” where they embrace a casual lifestyle and laid-back attitude. That extends to dining and even the upscale restaurants give a sense of casual elegance. Each one of the restaurants in this Ocracoke Island food guide offer the best casual dining experience.

Ocracoke Oyster Company

• The Food – Oysters, fresh seafood and barbecue.
• The Vibe – Relaxed and pet-friendly.
• Who Best For – Singles, couples, after-work groups.
• Food and Drink Favorites – The oysters on the half shell tasted briny and fresh, the cream of crab soup rich and satisfying. Icy cold beers refreshed us after the travel day and ferry ride. Great cocktails, cold beer and live music during the summer.
• Facts – $$ ($20-$30), Hours: Monday 3 p.m. to 12 a.m.; Tuesday-Sunday 11 a.m. to 12 a.m., otherwise, on Island time.
• Tip – We ate here twice during the day and sat on the patio both times.
• Getting There/Parking – On the main drag, big sign, easy parking in front, perfect for golf cart transportation.

Ocracoke Coffee Co.

• The Food – Fresh coffee, smoothies, breakfast bagels and pastries.
• The Vibe – Relaxed, casual and healthy.
• Who Best For – Anyone wanting fresh, healthy breakfast choices and delicious morning beverages.
• Food and Drink Favorites – Hummingbird Muffin and Mango Blues smoothie.
• Facts – $ ($1-$10), Hours: In season, open daily 7am to 5 pm; Shoulder season, open at 7am, closed Sundays; Off season, CLOSED.
• Tip – Dine inside (plenty of tables and easy chairs) or take away.
• Getting There/Parking – Plenty of parking in the lot.

Back Porch Restaurant

• The Food – Seafood, small plates, large plates
• The Vibe – Cozy, summer cottage for a quiet date night.
• Who Best For – Couples, singles and families
• Food and Drink Favorites – We enjoyed the Poké Bowl and Sweet Spicy Shrimp.
• Facts – $$ ($30-$50), Hours: 5 to 9 pm; Wednesday through Saturday; closed Sunday through Tuesday.
• Tip – Ask for Jennifer, the server. She shares her love of the island, giving your dining experience a local feel.
• Getting There/Parking – Street parking in front.

SmacNally’s Waterfront Bar & Grill

• The Food – Seafood and burgers
• The Vibe – Casual and lively open-air waterfront dining with great cocktails.
• Who Best For – Families, couples and singles
• Food and Drink Favorites – The Signature Fish dinner. Loved the traditional fish and chips with an icy cold beer.
• Facts – $ ($10-$20); Open during the season from April to late October at 11 am. Open until 9 pm during peak season.
• Tip – They don’t take reservations. Leashed and friendly dogs are welcome.
• Getting There/Parking – Street parking and a parking lot across the street.

Pony Island Restaurant

• The Food – Big Southern breakfasts and seafood.
• The Vibe – Casual, family run and friendly.
• Who Best For – Anyone who is hungry and loves a big breakfast.
• Food and Drink Favorites – Pancakes and hot chocolate
• Facts – $ ($10-$20), Open 7 am to 11 am, Wednesday through Monday; closed Tuesday.
• Tip – It’s where the locals go.
• Getting There/Parking – Parking in front of the restaurant. Handicapped-accessible long ramp for access.

Eduardo’s Regional Mexican Cuisine

• The Food – Authentic Mexican like mom used to make; vegan options.
• The Vibe – Casual, food truck
• Who Best For – Families, travelers, locals and anyone who likes Mexican food.
• Food and Drink Favorites – Homemade guacamole using fresh avocados, cilantro, lime, onion, tomato and seasoning.
• Facts – $ ($10-$20), serves breakfast and lunch from 8 am to 2 pm, Monday through Saturday.
• Tip – Closing November 29, 2025, for good.
• Getting There/Parking – Parking in front of the food truck and seating area.

Dajio

• The Food – New American and elevated Southern fusion, vegetarian options.
• The Vibe – Bistro style, lively gathering place, casually sophisticated; elegant inside dining.
• Who Best For – Singles, couples, mature adults and families.
• Food and Drink Favorites – X-15 with Roku gin, a popular signature drink before dinner, and the cauliflower steak, a vegetarian option.
• Facts – $$ ($20-$50), Open for lunch and dinner, 11 am to 9 pm. Bar open to 11 pm or later. Shrimp Hour between 3 and 5 pm daily.
• Tip – They don’t take reservations, but proudly display their A-100.0 Sanitation rating.
• Getting There/Parking – Off-street parking in front and side street parking

The Flying Melon

• The Food – Cajun-flavored
• The Vibe – Subdued, intimate and cozy, “old island home” atmosphere..
• Who Best For – Upscale diners, great for date night.
• Food and Drink Favorites – Sazerac, made with Redemption rye, Peychaud’s bitters and light sugar. Chilled and strained into an absinthe-rinsed glass with a lemon twist. It sounded as good as it tasted. A perfect accompaniment to pecan-crusted sheepshead fish, scallops and flourless chocolate torte.
• Facts – $$ ($30-$50), outdoor seating, kids menu, dogs welcome outside.
• Tip – Kevin, our waiter, made excellent recommendations and explained the local fish on the menu.
• Getting There/Parking – Large parking lot on a back street beside the restaurant. Long handicapped-accessible ramp to the entrance.

Vegan and Vegetarian Dining on Ocracoke Island

While there are no strictly vegan and vegetarian restaurants on Ocracoke Island, several restaurants offer vegan or vegetarian options on the menu. Eduardo’s offers veggie burritos; at Dajio’s, I ordered the cauliflower steak; Ocracoke Oyster Company serves Portabello mushroom sandwiches; and Flying Melon tempts the palate with a vegetable curry dish.

Getting To The Outer Banks

Flying In

Two major airports serve North Carolina’s Outer Banks. Norfolk International Airport (ORF) offers daily flights and rental car options for the approximate two-hour drive to the Outer Banks. Raleigh-Durham International Airport (RDU) is another option, although it’s about a four-hour drive from the Outer Banks.

Ferry

North Carolina operates one of the largest state-run ferry systems in the United States. Ocracoke and Hatteras are the busiest, connecting the Outer Banks. Swan Quarter and Cedar Island connect Ocracoke to the mainland.

She Buys Travel Tip: North Carolina ferries do not provide food service, but vending machines may be available. Buy food at terminals or nearby restaurants.

Read More

• 12 Places to Celebrate Christmas in Western North Carolina
• Things to Do in Wilmington North Carolina
• Inner Sanctum: Finding Peace in the Inner Banks of North Carolina
• Best North Carolina Family Resorts for Relaxation & Adventure

The post Best Places to Eat on Ocracoke Island appeared first on She Buys Travel.

I’m an avid traveler, always looking for unique accommodations and transportation. So, I eagerly boarded Rocky Mountaineer’s luxury glass-dome train experience in Canada.

This two-day First Passage to the West journey from Vancouver to Lake Louise introduced me to “slow travel”—being present in my surroundings. Each ride lasted roughly nine hours, complete with breathtaking views, fun facts about the Canadian Rockies and unlimited Canadian wine.

Each night included a luxurious stay at a Fairmont hotel, a Rocky Mountaineer hotel partner. The train only travels during the daytime to optimize sightseeing.

Now, I would choose a scenic train ride over air travel any day. Here are tips from my first-time train adventure—culinary travelers and wellness warriors, take notes.

​​The writer was hosted.

1. Know the Difference Between GoldLeaf vs. SilverLeaf Before Booking

GoldLeaf features a lower-level dining room and outdoor viewing platform, in addition to an upper level with incredibly spacious, reclining seating and the iconic glass-dome ceiling for panoramic views. This is the service I had.

In SilverLeaf, you’ll enjoy oversized windows, beverages and meals served directly at your seat—all in one level.

No matter which service you choose, friendly Rocky Mountaineer hosts make the experience all the more enjoyable, sharing fun facts about and the rich history behind the Canadian Rockies.

SheBuysTravel Tip: If you want a true luxury train travel experience, I highly recommend opting for GoldLeaf!

Want more luxury travel ideas? Get inspired with our newsletter!

2. Pack a ‘Day Bag’ With the Essentials

If you’re wondering how to prepare for your first train ride, bring a “day bag”—a small tote or mini duffel with the essentials: sunglasses, phone charger, tripod, any necessary medications, important travel documents and a warm cap and gloves for the outdoor viewing platform.

What items should you not bring on the Rocky Mountaineer? Anything bulky or oversized, as there are no overhead compartments—just beautiful glass domes.

SheBuysTravel Tip: The Rocky Mountaineer crew picks up larger luggage—like roller bags and oversized duffels—right from your hotel room after you board the train, so keep anything you’ll need during the day on hand.

3. Wear Comfortable Clothes and Footwear

Wearing a comfortable—yet chic—outfit aboard the Rocky Mountaineer is key. Between lounging in my reclining, heated seat, heading to the lower level for a gourmet meal prepped by an executive chef and stepping out onto the outdoor viewing platform for fresh air, there’s plenty of relaxing, but also plenty of movement.

SheBuysTravel Tip: You’ll want to snap a bunch of incredible photos aboard the train, so dress in layers with style and comfort in mind. I wore buttery-soft jeans paired with cozy sweaters and flats—ideal for photos and safely navigating the train. I also packed a few accessories, like a faux fur hat and scarf.

4. Board With Ease

The boarding process is seamless. In the wee hours of the morning, travelers are picked up by a motorcoach and dropped off right at the Rocky Mountaineer on the tracks.

You’ll board the same numbered train car each day where your friendly Mountaineer guides welcome you with smiles, coffee or hot chocolate, and fresh baked goods. It’s very “Polar Express”-esque.

SheBuysTravel Tip: Get organized before departure. Recline your seat, set up your tray for morning treats, and have your camera ready. You’ll want to be fully settled in to soak up the sites once the train starts moving.

5. There’s No WiFi Onboard—and That’s the Beauty of It

If you’re thinking about responding to emails or working onboard, know that the Rocky Mountaineer does not have WiFi, and service is limited—but that’s the beauty of it. The journey encourages you to completely disconnect and not miss a single jaw-dropping waterfall, babbling brook, or snow-capped mountain—wellness at its finest.

SheBuysTravel Tip: Although you’re traveling for a good part of the day, the time goes by surprisingly fast, so be sure to soak up every second of it. Electronics can wait! This trip is also an excellent opportunity to connect with fellow travelers.

6. Come Hungry

If you’re a passionate foodie like me, you’ll be pleased to know that the Rocky Mountaineer seriously delivers. Each morning, you’ll board hungry and leave completely satisfied.

Along with a fully stocked bar featuring unlimited seasonal cocktails, Canadian wines, ciders and beers, the executive chefs onboard prepare gourmet meals. Breakfast, lunch and snacks are included during the ride.

SheBuysTravel Tip: In GoldLeaf, start your day with freshly baked croissants and lemon-honey buttermilk pancakes topped with Okanagan stone fruit compote. Then, dig into a three-course lunch featuring dishes like rare seared BC albacore tuna or sweet corn and kale gnocchi in the dining car.

7. The Train Journey Is Only Part of the Fun

While the Rocky Mountaineer is a bucket list-worthy experience in itself, exploring Lake Louise and Banff at the end of the journey is equally unforgettable.

As a Rocky Mountaineer hotel partner, Fairmont’s dreamy properties— Fairmont Chateau Lake Louise and Fairmont Banff Springs—offer picturesque views of vibrant foliage, towering peaks, and turquoise waters.

SheBuysTravel Tip: At Lake Louise, wellness enthusiasts will love taking a sunrise meditation walk to soak up the serenity and peace before the crowds, paddling in a signature red canoe, braving a revitalizing cold plunge in the lake, and experiencing the traditional Aufguss sauna ceremony and glacial waters at BASIN.

Read More

• 10 Reasons the Rocky Mountaineer is a Perfect No-Kids Trip
• All Aboard the Canyon Spirit: A Luxury Train Journey Through the Heart of the Southwest
• Amtrak NYC to DC: Why Taking the Train is the Best Way to Go
• Luxury Alaska Rail Journey for Couples over 50

The post 7 Things I Learned From My First-Ever Glass-Dome Train Trip appeared first on She Buys Travel.

Planning a memorable date night in New York City? Whether on your first date or the fiftieth—pick a date night spot that fits you and your partner’s vibe. I spent five nights at five spots to wine and dine to the nines at NYC’s hottest restaurants this season. So, whether you adore Thai food or crave a hands-on experience, take your pick at dinner with this date night guide in the Big Apple.

Date Night 1: Psaraki

Why is it Perfect for Couples?

Escape to Greece’s shoreline at Psaraki with your loved one on the waterfront of Brooklyn. Psaraki fits adventurous and opulence-centered couples looking for a destination without the plane or crowds.

What to Expect:

• Classic appetizers feature authentic Greek flavors and ingredients like fresh watermelon and savory feta.
• Lamb Chops make a wonderful shareable for carnivore couples.
• Seafood lovers can delight in Kritharoto, a creamy orzo with plush shrimp.
• Finish with Portokalopita for dessert, an orange cake with a sweet glaze and gelato to round off the evening at Psaraki.

SheBuysTravel Tip: Speak with the owner, James, a Greek who makes lively conversation and will add a humorous flair to any date night at Psaraki.

Date Night 2: Picnic in The Park, then Parker’s Dinner

Why is it Perfect for Couples?

Enjoy a charming picnic with curated music and games, transforming a leisurely day into a night of modern romance at Parker’s. Picnics and Parker’s fit playful and casual couples looking for a chill moment of food and love.

What to Expect:

Picnic

• Enjoy a stroll through Central Park with a picnic lunch with Park Hyatt’s Picnic in The Park package.
• The hotel provides a basket that includes goodies like: a record player, albums and card games for a romantic afternoon.
• Receive a voucher for a customizable charcuterie experience from local business, Char-Cute-Rie.
• Select various meats, cheeses and fruits for a yummy picnic experience with your beau.

Get more adventure travel inspiration with our newsletter!

Parker’s

• Experience modern New Americana cuisine at Parker’s in the Thompson hotel.
• Enjoy classics like Chopped Cheese, Caesar Salad and Manhattan Toast.
• Delight in macaroons for dessert while listening to live music.

Date Night 3: Serendipity 3

Why is it Perfect for Couples?

Bigger and sweeter describes Serendipity 3 with shareable sundaes and candy-colored ambiance that will leave a sweet impression on your beau. Serendipity 3 fits fun-loving and vibrant couples who enjoy all things sugary on the Upper East Side.

What to Expect:

• Indulge your inner child at Serendipity 3, where sugary delights and massive portions are the norm.
• Enjoy an evening of classic Americana cuisine, starting with wagyu sliders and chicken dumplings.
• Meat-lovers fill up on Bacon BBQ Cheeseburgers
• Seafood fans opt for Fish Tacos for a lighter option
• Conclude your meal with a colossal Cinnamon Fun Sundae, complete with a warm apple pie slice and a mountain of whipped cream.

SheBuysTravel Tip: Create life-long memories by purchasing a sweet photo from the in-house photographer who comes by each table at Serendipity 3.

Date Night 4: Laut

Why is it Perfect for Couples?

Discover Malaysian cuisine in Union Square at Laut, a Michelin-starred joint that embodies coziness and intimacy. Laut fits the globetrotting couple who crave spice and affordable bites for date night.

What to Expect:

• Begin your meal at Laut with Satay Chicken and Curry Puffs, complemented by Thai tea and Lychee juice.
• Choose a bold entree like Squid Rendang or Nyonya Duck Curry for a cascade of spice.
• End the evening with Mango mousse cheesecake, perfect for sharing a romantic moment.

Day 5: Adoro Lei Sunday Brunch Pizza Making

Why is it Perfect for Couples?

Adoro Lei offers a hands-on experience for couples to get their foodie-mood on with pizza making. For an hour and a half, love takes the form of a pizza pie, noshes and drinks. Adoro Lei fits the party couple that knows a good time includes their bae and carbs (and a great playlist) in SoHo.

What to Expect:

• Brunch with your boo with a three-course brunch at Adoro Lei.
• Start with mimosas or mocktails while making your personal pizza with toppings like sausage and peppers.
• Nibble on poached eggs and buttermilk waffle bites with your lover as the pizza bakes.
• Finish with a sweet course of Nutella fingers, cotton candy and zeppoles .

Read More

• Hidden Gems in New York City – Secrets the Locals Know
• New York City 3-Day Itinerary: Where to Go and How to Get There
• Get a Taste of NYC with a Like a Local Food Tour
• Fashion Dos and Don’ts for Attending a Broadway Show

The post Dine and Discover with Your Lover: 5 Date Night Spots in NYC appeared first on She Buys Travel.

Mouth-watering tapas, a breathtaking cathedral and heart-stopping flamenco shows make Seville, Spain, a top destination. Yet many tours oversell the overly touristy areas, and authentic places can feel hard to find.

As someone who loves to travel and taste local cuisine, it’s my mission to scope out the genuine spots. Choosing Devour Tours Seville was the best option to help me taste the true flavors of the city.

The author was hosted.

Why I picked Devour Tours

Many walking and food tours take you to trendy tapas bars. Devour, however, focuses exclusively on visiting family-owned restaurants.

With Spanish natives leading each tour, you avoid tourist traps and learn in-depth history and fun facts about both the dishes and the restaurants you visit.

Don’t worry if you have food restrictions. The tour adapts to different dietary needs, including non-dairy, vegetarian, and no-alcohol. If you’re pregnant, the tour is adaptable; you can choose to have water instead of the alcoholic beverages served on the tour. Keep in mind the tour requires lots of walking and standing.

Pros

• Led by local experts
• Small group sizes
• Visits family-owned restaurants
• Flexibility with some dietary restrictions

Cons

• Higher price point
• Lots of standing
• Difficult for those with strict dietary restrictions

SheBuysTravel Tip: While common to travel during the summer months, Seville can get extremely hot. The best times to visit are during April and May or October and November.

Stops on the Local Tour

On the Seville Tapas, Taverns & History Tour, you visit four stops, each offering a signature tapa paired with wine. The menu changes seasonally, but here’s a taste of what to expect.

Are you ready to explore more destinations? Get inspired with our newsletter!

Stop 1: Alvaro Peregil

A must-visit for wine lovers, Alvaro Peregil serves the famous sweet orange wine, vino de naranja. The only place still offering the original recipe first introduced in Huelva, Spain, in the 1700s.

You’ll pair the wine with nine-month-aged cheese and marinated slices of ham for the perfect combination.

• Vibe: Lively and full of locals
• Must try food: Gazpacho, a vegetarian-friendly tomato-based cold soup
• Must try wine: Vino de Naranja

Stop 2: Las Teresas

Step into Las Teresas and instantly notice the dozens of cured hams dangling from the ceiling, a true symbol of a locally owned bar. On the tour, you’ll savor this rich Jamón Ibérico, Spain’s prized cured ham, paired with vermouth, a fortified wine infused with herbs and spices.

Alongside, sample aliño, a potato salad with olive oil, vinegar, green peppers and shallots—a vegetarian option filled with sharp flavors. Non-meat eaters can also enjoy a refreshing roasted red pepper and olive oil salad. Here, you not only taste authentic flavors but also learn how to spot top-quality cured meat.

• Vibe: Bustling with locals and travelers
• Must try food: Jamón Ibérico
• Must try wine: Vermouth

Stop 3: Bodega Díaz Salazar

Bodega Díaz Salaza offers history buffs the perfect spot to enjoy a glass of wine. A wine distributor opened the shop in 1908, and locals soon gathered there as journalists, photographers and activists.

The bar delights guests with montaditos—mini sandwiches served with a wide selection of wine. On the tour, you’ll sink your teeth into montaditos stuffed with Pringa, a mix of cooked beef and pork, or shrimp blended with a garlic paste called allioli.

I chose the shrimp option: it’s to die for.

Pair the sandwiches with Manzanilla Sherry, a dry wine that sharpens the flavors.

• Vibe: A sit-down place
• Must try food: Montaditos
• Must try wine: Manzanilla Sherry

Stop 4: El Atun

After warming up your appetite with tapas, you’ll finish the evening by sharing a full meal at El Atún.

The restaurant serves world-class tuna and also crafts subtle meat dishes. At the final stop of the tour, you’ll taste the Carrillada Ibérica—braised beef cheek so tender that a spoon cuts through it—alongside the award-winning house tuna. Non-meat eaters enjoy the potaje de garbanzos con espinacas, a stew of garbanzo beans and spinach.

As you savor rich flavors, your guide explains how Spain’s historic cultures shaped its cuisine. You’ll end the tour with a full stomach and a deeper appreciation for the local culture.

• Vibe: Slightly more formal but relaxed sit-down restaurant. A great place to end the night.
• Must try food: The house tuna
• Must try wine: Chef’s choice, depending on your meal

Tips for Making the Most of Devour Tours

• List Allergies Ahead of Time: When signing up, be sure to mention any food allergies or dietary restrictions. It’s also helpful to remind your tour guide on the day of the tour to avoid any surprises.
• Arrive Early: Plan to arrive a little before the scheduled start time. Starting on time lets you fully enjoy each restaurant without feeling rushed.
• Don’t Eat Before the Tour: To savor every bite, come hungry! It’s best to arrive with an empty stomach so you can enjoy all the delicious tapas.
• Expect Sharing & Small Portions: The tour focuses on small tapas portions across multiple taverns plus a shared meal at the end. Visiting several spots means you’ll leave pleasantly full.
• Plan ahead: If you need to cancel or have a change of plans, make sure to cancel 24 hours before the scheduled tour.

Where to Stay in Seville

• Casual de las Letras Sevilla: A boutique hotel with a rooftop terrace, just five minutes from Metrópolis Parasol in the Historical Center.
• Hotel Casa Palacio Don Ramón: Luxury accommodations close to main sights.
• H10 Casa de la Plata: Modern comfort plus a rooftop pool.

Must-See Attractions in Seville

• Real Alcázar: Stunning Moorish palace with lush gardens—consider booking an exclusive tour.
• Seville Cathedral & La Giralda: The world’s largest Gothic cathedral with the iconic Giralda bell tower.
• Plaza de España: Grand square with beautiful tiled benches and canals.
• Barrio de Santa Cruz: Charming old Jewish quarter full of narrow streets and patios.
• Metropol Parasol (Setas de Sevilla): Modern wooden structure with panoramic views and a walking path.

Read More

• Your Ultimate Guide to the Top 10 Day Trips from Seville
• In Andalucía’s Ancient Baths, Time Slows as Stress Fades
• Fun Things To Do In Historic Cáceres, Spain
• Discover Outstanding Michelin-Star Restaurants in San Sebastian, Spain
• Madrid: A Culinary Dream in the Heart of Spain

The post Devour Tours Seville: A Culinary Journey Through Spain’s Most Flavorful City appeared first on She Buys Travel.

As a Space Coast resident, the annual Taste of Space is one of my favorite times to visit the Kennedy Space Center Visitor Complex. The limited-time event celebrates a specialty menu. While some of the flavors are familiar, the new options are creative, innovative and spark conversation around the table.

The vastness of space holds unlimited possibilities. The culinary team’s food offerings at the Kennedy Space Center Visitor Complex mimic the excitement, curiosity and boldness that space exploration brings.

The writer was hosted.

What is The Taste of Space?

The fifth annual Taste of Space at Kennedy Space Center Visitor Complex includes new menu items for visitors and an upcoming specialty event featuring celebrity chefs and former NASA astronauts.

The Taste of Space: Fall Bites!

• What it celebrates: Fall flavors that celebrate global cuisine
• Featuring: New, limited-time menu items at the onsite restaurants
• Dates: Now through November 16.
• Admission: Ticket prices start at $77. Specialty food items’ prices vary.
• Get Tickets Here

The Taste of Space: Celebrity Chef Edition

• What it celebrates: 25 Years on the International Space Station
• Featuring: celebrity chefs and former NASA astronauts collaborate on specialty dishes
  • Chefs: Jet Tila, Amanda Freitag, and Jon AshtonNASA astronauts: Robert Cabana, Nicole Stott and Michael Lopez-Alegria
• Dates: November 15th
• Admission: $175
• Get Tickets Here

SheBuysTravel Tip: Kennedy Space Center Visitor Complex always has astronauts on site for meet and greets, special events and more. They are always happy to share their experiences with guests.

Are you ready to explore more destinations? Let us inspire you!

Taste of Space: Fall Bites Food Review

Orbit Café’s Taste of Space’s Menu

Three menu items are featured on Orbit Café’s Taste of Space menu:

• Lentil chili with crisp tortilla chips
• Spaetzle with mushrooms
• A warm apple blossom with caramel

I was pleasantly surprised by the lentil chili. The hearty, protein-packed dish never feels heavy. Served with tortilla chips, I controlled the perfect bite. That sense of playfulness embodies the sentiment felt throughout the Kennedy Space Center Visitors Complex.

As a dessert lover, I can never resist a sweet ending. The apple blossom surprised me with the flakey pastry and tender apples. With just the right sweetness, it captures what the Taste of Space does best, adding a twist to the classic.

SheBuysTravel Tip: The spaetzle with brown butter sauce is a dish that can get kids to venture away from simple butter noodles. It is a great food order that is approachable yet full of flavor.

Mood Rock Café Celebrates Global Flavors

During Taste of Space, Moon Rock Cafe skips the food cliches and focuses on clever interpretations of fall flavors.

• Crispy pork schnitzel sandwich
• Golden potato latke dippers served with cranberry ketchup
• Chocolate Bundt cake with cranberry chutney

Channeling a taste from the biergarten, the pork schnitzel is a hearty sandwich and one that I happily shared with my group. The combination of crispy breaded pork with the bright, zesty slaw is approachable with a nod to authentic flavors.

The potato latke dippers have a great texture. More importantly, dipping them into the cranberry ketchup brightens the whole dish. The slightly tangy condiment made me ask for a second helping.

SheBuysTravel Tip: The chocolate Bundt cake is a must-order for chocolate lovers. It is rich and is easily shared with others. It is a delightful treat to end a long day of exploration.

Taste of Space: Celebrity Chef Edition Brings Together Chefs and Astronauts

A highlight of the annual event, the Taste of Space: Celebrity Chef Edition pairs culinary greats with former NASA astronauts. It is an opportunity to showcase how food connects people and the cosmos.

According to the Kennedy Space Center Visitor Complex team, the chefs and astronauts have been collaborating on their specialty dishes. In a recent Jet Tila interview, the chef said that this experience is a “full circle” moment for him. While he will be bringing food from his repertoire, the powerful, flavorful dishes will excite the crowd.

During the kick-off event, I learned that one of astronauts’ favorite dishes in space is shrimp cocktail. Maybe one of the chefs will offer a creative take on shrimp with a spicy condiment.

SheBuysTravel Tip: Guests can opt for the Exclusive VIP Chef Experience. The $499 meal includes a plated meal by the celebrity chefs, open bar and photo/autograph opportunities with the chefs and astronauts.

About the Kennedy Space Center Visitor Complex

Getting there

• Location: Space Commerce Way, Merritt Island, FL 32953
• From Orlando: Travel east on SR 528 for approximately 50 miles to SR 407 exit, which is on the left for Kennedy Space Center and Titusville. Travel an additional 7.5 miles to the entrance. It is approximately 1 hour travel time from Orlando.

Admissions and Ticketing

• Hours: Monday through Sunday. Hours vary depending on the season.
• General Admission: Tickets start at $77, discounts and packages are available.

Things to Do

Watch a Rocket Launch at Kennedy Space Center Visitor Complex

While Kennedy Space Center Visitor Complex continually celebrates space exploration, watching a live rocket launch makes a visit even more memorable. The complex’s website has a countdown alert for upcoming launches.

Guests can plan to watch an anticipated launch at two locations, Gantry at LC-39 and Apollo/Saturn V Center. Each location includes live commentary as well as launch audio and video.

These particular locations open at 9:45 a.m. on launch day. Space is limited and is available on a first-come, first-served basis.

If you like to explore during the day, like me, watch the launches from the main complex. Once the rocket clears the tree line, it will be visible. This option keeps everyone occupied instead of just waiting.

SheBuysTravel Tip: Rocket launches are never guaranteed. Weather conditions and other factors can postpone or cancel a launch.

For Families, Get Interactive

Families should prioritize Gateway: The Deep Space Launch Complex featuring Spaceport KSC and Space Shuttle Atlantis with the Shuttle Launch Experience. Pairing one of these options with time to explore the Rocket Garden, Planet Play and some food keeps everyone engaged.

For Space Buffs, Take a Bus Tour

For a more complete discussion, the Kennedy Space Center Bus Tour is a highlight. As a space enthusiast, I appreciate a three-hour comprehensive tour, but younger guests may need more interaction.

SheBuysTravel Tip: Enjoy a mid-day meal after the bus tour. It is the perfect time to regroup for a busy afternoon.

Read More

• Space Camp Alabama: The Complete Guide for Families
• Blast Off with 10 Fun Things To Do in Cocoa Beach & Space Coast
• Best Things to Do in (and Near) Port Canaveral
• Blast Off to Norwich for an Interplanetary Trip with Space Hamlet and Visit This Magical Medieval Town

The post Kennedy Space Center Visitor Complex’s Taste of Space 2025 Blasts Off with Culinary Delights appeared first on She Buys Travel.

Onslow County stretches along the southern coast of North Carolina and is home to a collection of family-friendly cities that often fly under the radar. From the beaches to the inland towns, you’ll find charming destinations like Surf City, North Topsail Beach, Swansboro and Jacksonville. This coastal county is packed with attractions the whole family will enjoy, offering much more than the beach. It’s perfect for multigenerational travel and especially ideal for families with young kids.

As a mom with kids of all ages, I’ve rounded up the top Onslow County experiences you won’t want to miss on your next visit.

SheBuysTravel Tip: Skip the airport stress — Lyft’s On-Time Pickup Promise guarantees your scheduled ride shows up within 10 minutes of your pickup time. If it doesn’t? You’ll get Lyft Cash. You can schedule up to 90 days in advance and even lock in your rate. Use code to save 25% off ONE scheduled ride to the airport.

Things to Do in Onslow County That Kids Love

The southern coast of North Carolina is renowned for its rich history, natural beauty, and wide beaches with soft, sandy shores. Many of my favorite attractions reflect those attributes. To explore the waterways, I recommend spending a day at Hammocks Beach State Park, where you can enjoy swimming, paddling and kayaking. The state park offers a ferry service to Bear Island, known for its shark teeth and shells.

For a deeper appreciation of marine life, book a tour at the Karen Beasley Sea Turtle Rescue and Rehabilitation Center. Kids love the behind-the-scenes tour to see how local turtles are rescued and cared for by volunteers. It’s a great rainy day activity in Onslow County. Meet the turtle patients, learn about turtle rehabilitation and even adopt a stuffed turtle to take home as a souvenir.

An inland adventure that the whole family will love awaits at Mike’s Farm, which is just outside of Jacksonville. It’s Onslow County’s original agri‑tourism destination, offering a hands‑on, family‑friendly experience through all the seasons.

Kids love to pick seasonal crops, from pumpkins to strawberries, but I recommend coming hungry for a dinner at their farm-to-table restaurant, serving family-style country favorites. Finally, I adore their NC Products Barn, which features gifts and products made in North Carolina. Mike’s Farm will win over your heart.

SheBuysTravel Tip: Vacation Home Rentals and state park lodging options book quickly during the peak summer season. Allow yourself at least six months to plan your Onslow County family vacation.

Need a Splash Without a Beach Day? Onslow County Splash Pads

The Onslow County Splash Pads are great for little ones who want to cool off and play during the warmer months. Free and open to the public, the splash pads are great options for a budget-friendly summer day.

• Northeast Creek Park Splash Pad: A Jacksonville splash pad with nearby baseball fields, an inclusive playground and green space.
• Jack Amyette Recreation Center Splash Pad: Another Jacksonville splash pad with shaded areas nearby and picnic tables.
• Swansboro Municipal Park Splash Pad : This splash pad is inspired by the town’s mascot, the swan, and sits on 18-acres of community park.

Join our Travel Tribe! Sign up for our newsletter now!

Where to Eat With Kids in Onslow County

Famous for fresh seafood, Onslow County is most notable for shrimp, oysters and blue crab dishes. Dining on the region’s sustainably-sourced seafood is something you can feel good about, whether you’re picking from broiled or fried at Fishmonger’s Honest Seafood or slurping oyster direct from the shell with Ghost Fleet Oyster Co. while on the water at their oyster farm.

With the beach just miles (if not steps) away from most the county’s restaurants, the dining atmospheres are casual and family-friendly. Kick back and enjoy coastal cuisine as a family.

More Family-Friendly Onslow County Restaurants

• RiverView Cafe (Sneads Ferry): Fresh caught seafood & steaks
• Yana’s Ye Olde Drug Store Restaurant (Swansboro): Go for breakfast and don’t miss the fruit fritters
• Thigs BBQ Restaurant (Jacksonville): Savor pit-smoked BBQ topped with a little bit of North Carolina’s “Swine Wine”

What’s Nearby That You Don’t Want to Miss

Look at a map, and you’ll notice Onslow County is an odd shape. That’s because the county surrounds U.S. Marine Corps Base Camp Lejeune. Established in 1941, it’s the home base for several key marine units. The base covers 156,000 acres of land and has 11 miles of beach front that are used for training.

Head to Lejeune Memorial Gardens to reflect and honor American Military servicemen and women. It’s free, open to the public and an excellent teaching opportunity for kids. The garden is home to the Beirut Memorial, the Onslow County Vietnam Veterans Memorial and contains a 9/11 Memorial Beam from the World Trade Center. It’s a peaceful and photographic spot.

Getting To Onslow County As a Family

From sunrise to sunset, Onslow County is worth visiting as a family. Photo credit: Kimberly Stroh

Conveniently located, the Albert J. Ellis Airport (OAJ) is Jacksonville’s regional airport​​, offering direct flights from both Charlotte (CLT) and Atlanta (ATL). Driving directly to the coast, for North Topsail Beach and Surf City is roughly an hour. I recommend renting a car if you fly into Jacksonville, because the county’s attractions are spread out.

The best cities to drive from are Raleigh (2½ hours), New Bern (1 hour), Morehead City (1 hour) and Wilmington (1 hour). Most of the area’s attractions offer free parking, with a few exceptions of beach access points.

Read More

• Best North Carolina Family Resorts for Relaxation & Adventure
• 12 Places to Celebrate Christmas in Western North Carolina
• Mountains, Rivers, Beaches & More: Things to Do in North Carolina With Kids
• Best Places to Visit in North Carolina for Southern Charm and Outdoor Fun

The post Coastal North Carolina: Kid-Friendly Onslow County Adventures appeared first on She Buys Travel.

Raleigh, North Carolina, hooks hungry travelers with chef-driven restaurants, creative food halls and the freshness of farmers’ markets. I’ve spent a decade photographing plates, interviewing chefs and writing many dining stories across the South. In Raleigh, I chased whole-hog barbecue and global flavors in walkable districts from Downtown to the outskirts. I shoot the details, taste widely and map the best bites and beverages so you don’t waste a meal. Use this Raleigh culinary guide to find the best places to eat in Raleigh, the Triangle’s ultimate food paradise.

The author was hosted.

Raleigh: The Foodie City

A few of the reasons Raleigh is considered a foodie city:

• Nationally recognized chefs with James Beard nominations and awards
• Award-winning restaurants
• A diverse culinary landscape showcasing North Carolina-style barbecue, Mediterranean, Latin, French and Indian cuisine
• Downtown investment and urban revitalization fuel the dining scene

It begins at the State Farmers Market, where produce and meat deliver farm-to-table freshness with local, seasonal ingredients.

Want more culinary travel ideas? Get inspired with our newsletter!

Irregardless

• Food: Creative American and International Cuisine
• Vibe: Cozy café celebrating 50 years of serving fresh-from-the-farm, healthy and innovative meals, with a lively atmosphere complemented by live music and rotating art displays.
• Of Note: Since 1975, Irregardless, a favorite spot for vegan, vegetarian and omnivore dishes alike, blends farm-fresh ingredients with creative flavors that honor both local and international influences.
• Recommended Dishes: I enjoyed the Water Lily cocktail, a lavender-infused delight, paired with their delicate lemon tahini dressing on the Mixed Green Salad. My husband savored the Seafood Bucatini served over perfectly cooked pasta. Each dish showcased the café’s commitment to fresh, thoughtfully prepared food.

What I Liked Best: The history and longevity of the restaurant, as well as the live music during our meal.

The Parlor at Heights House

• Food: Italian-inspired cocktails, wines and light bites
• Vibe: Located off the grand foyer of the Heights House Hotel, The Parlor offers a cozy yet elegant atmosphere perfect for relaxing, socializing or unwinding in style.
• Of Note: The menu features craft cocktails inspired by Italy, an all-Italian wine list, local beers and delicious charcuterie boards, making it a great spot to enjoy a sophisticated drink or light snack.
• Recommended Dishes: The Dirty Dill Martini stole the show. Served with a tiny dill pickle, cocktail onion and a sprig of dill clipped on, it was both terrific and visually charming. Perfect for a leisurely drink in an inviting setting.

What I Liked Best: The personal attention to guest services, careful renovations to the Pre-Civil War building and the crunchy snacks.

Death & Taxes

• Food: Wood-fired cuisine by James Beard award-winner Ashley Christensen
• Vibe: One of Raleigh’s premier fine dining experiences, set in a beautifully restored historic building that highlights classic charm and elegant ambiance
• Of Note: Housed in a building originally built for commercial use in the 1920s, joined by the H.J. Brown Coffin House from 1836, and restored in 2012 to reflect its original design. Death & Taxes opened its doors in 2015, offering sophisticated, expertly crafted dishes.
• Recommended Dishes: We started with the Spring Pea Vichyssoise and grilled golden beets. For main courses, the braised duck, served over delicious rye maltagliati and accompanied by charred carrots on the side.

What I Liked Best: The ceremonial pouring of crème fraîche over the spring pea soup, the arrival of a second martini served in a small carafe on ice, and the expertly crafted, delicious desserts made this a truly memorable dining experience.

I consider Death & Taxes the must-visit restaurant in Raleigh for food enthusiasts.

Herons at The Umstead, Cary

Considered one of the finest dining experiences in North Carolina, Herons at The Umstead Hotel & Spa is only 17 minutes away from downtown Raleigh.

• Food: Seasonal, garden-to-table cuisine showcasing fresh ingredients sourced directly from local farms and the hotel’s own One Oak Farm, creating an elegant yet natural dining experience.
• Vibe: Fine dining set in a beautiful, nature-inspired environment with prestigious Forbes Five-Star and AAA Five-Diamond awards.
• Of Note: The menu included delightful amuse-bouche, English Pea Soup and Crudo, with attentive servers customizing each experience through ideal pacing, wine pairings and thoughtful extras that make every meal feel personal and special.
• Recommended Dishes: The ceremony of pouring the verdant, chilled English Pea Soup tableside created a memorable highlight, and the creative cocktails and non-alcoholic infusions perfectly complemented the cuisine.

What I Liked Best: The expertly crafted specialty cocktails, the personal touch of the amuse-bouche and the elegant presentation of the English Pea Soup, all contributed to an exceptional, refined dining experience.

The Lounge at The Longleaf Hotel

• Food: Snacks, beer, wine, cocktails and breakfast cakes
• Vibe: Very casual for Bingo Night and Comedy Festivals. Modernized mid-century hotel at the northern gateway to downtown Raleigh.
• Of Note: The menu features approachable world-class wines, cocktails and local beers. Morning coffee and pastries served inside or right outside on the private patio.
• Recommended Dishes: Try the classic salted pretzels tossed in mustard powder with your evening cocktail and the Chocolate Brioche Bun with your morning coffee.

What I Liked Best: The convenience of the Lounge in the hotel, and that the hotel was within walking distance of Downtown.

Longleaf Swine Barbecue

• Food: Slow-cooked meats with Southern flair
• Vibe: Very casual with meals served on metal baking trays
• Of Note: Famous for their chef-crafted menu and top bourbon list
• Recommended Dishes: Juicy and flavorful brisket. Popular spot with the locals and out-of-towners.

What I Liked Best: Their sense of community and down-home hospitality.

Read More

• My Two Favorite Drives in Western North Carolina for Mountain Vistas, Hidden Gems and Culinary Delights
• 12 Places to Celebrate Christmas in Western North Carolina
• Best North Carolina Family Resorts for Relaxation & Adventure
• Things to Do in Wilmington North Carolina

The post Raleigh: the Ultimate Food Paradise You Need to Experience appeared first on She Buys Travel.

Merida may be famous for its colorful culture and its proximity to beaches, cenotes and Mayan sites. But you might be surprised to learn about its thriving nightlife scene. If you’re planning a group trip to my hometown, the safe and walkable Centro Historico provides the ideal backdrop for a night out.

The district’s 47th Street was recently renovated and turned into a pedestrian-only dining area, known as “the Gastronomic Corridor.” Covering a span of five blocks, the street encompasses some of Merida’s top entertainment venues, including casual eateries, fine dining restaurants and themed bars with live music.

Here’s my personal roundup of unmissable spots, as someone who’s experienced the iconic culinary row from its very beginning.

SheBuysTravel Tip: Skip the airport stress — Lyft’s On-Time Pickup Promise guarantees your scheduled ride shows up within 10 minutes of your pickup time. If it doesn’t? You’ll get Lyft Cash. You can schedule up to 90 days in advance and even lock in your rate. Use code to save 25% off ONE scheduled ride to the airport.

Are you ready to explore off the beaten path? Let us inspire you!

1. El Lucero

Get the evening going with beer and snacks in a laid-back setting. El Lucero is a classic Yucatan cantina, now revamped to welcome all kinds of visitors (cantinas were originally conceived as male-only bars). Following the nationwide trend of redefining this type of venue, El Lucero now boasts a vibrant aura with live music, refreshing cocktails and an outdoor area with tropical decor.

Sample the region’s take on botanas, going from simple seasoned veggies to mouthwatering inventions such as the pumpkin seed dip known as sikil pak, crunchy fried wheat kibis and doughy chayitas, made out of corn and leaves from the native chaya plant.

SheBuysTravel Tip: Cantinas serve an array of “free” snacks depending on your drink consumption. The more drinks you buy, the better food you get. While El Lucero does have a menu you can order from, I recommend taking advantage of this peculiar practice.

2. Oliva Enoteca

If you’d like to have a full meal before hitting the bars, Oliva Enoteca offers exquisite Italian food in a sophisticated atmosphere with an open kitchen layout. Savor a delectable pasta dish paired with fine wine. Their agnolotti and tiramisu are absolutely delightful.

As Oliva is frequented by Yucatecans and travelers alike, you might want to make a reservation ahead of time if visiting over the weekend.

3. 130 Grados Steakhouse

Another great option for a lovely dinner, this upscale steakhouse provides high-quality cuts and innovative mixology. Step into the dimly lit venue and take in the stylish decor in muted tones, setting the mood for a superb culinary feast.

Along with their standard premium cuts, the menu features an original dish customers love: a New York strip steak with a coffee crust. 130 Grados is one of the most popular restaurants in all of Merida. Therefore, I would also recommend booking in advance.

4. Micaela Mar & Leña

As eccentric as it is delicious, Micaela has quickly turned into a local favorite. Its animated vibe with bright colors and exuberant art reflects the essence of its unconventional cuisine. Inspired by the cooking of Mexican grandmothers, Micaela injects a homey quality into their signature beef and seafood dishes.

Try the traditional Mexican antojitos from their appetizer menu and please do yourself a favor by leaving some room for dessert. Their Maíz and Cacao creations are absolutely heavenly. Even though you may not need a reservation to visit Micaela, I’d recommend making one just to be safe.

5. Catrín

If I had to pick just one location out of this list, it’d hands-down be Catrín. This lively bar, lined with colorful art, delves into Mexican folklore with a theme designed after the Catrín character. As a lifelong Meridana, I can guarantee that a visit to equals a good time.

Sit indoors for a quiet meal or lean into the party mood by enjoying drinks and upbeat music in the outdoor area. Visit after dark to take in the mesmerizing animations projected on the back wall.

6. Ignoto

On Friday and Saturday nights, keep an eye out for a line of eager young locals standing outside of Homu, a celebrated Japanese restaurant across the street from Catrín. Now, the real treasure lies behind it. A bustling secret night club with beachy vibes, Ignoto is one of the city’s latest hot spots, known for its live DJ events.

Electronic music takes over the room on Friday nights, then pop and reggaeton provide a fun ambiance for boisterous dance parties on Saturdays. Their diverse roster of DJs and regular special guests create a dynamic mood for the ultimate night out.

7. Ánima

I will always prioritize locally-owned businesses when talking about developing cities, such as Merida. However, this outstanding farm-to-table restaurant, conceived by a Kansas City native, has more than earned a mention on this list.

With a strong focus on offset smoker and open fire cooking methods, Ánima presents a carefully curated selection of grilled meat, seafood, and veggie dishes. Being a longtime vegetarian, I find myself coming back time after time for their avocado jocoque beet.

The front section of the refurbished home contains a tiny bar with bright red walls covered in black artwork, while the restaurant is located in the backyard. Try your hand at shuffleboard and taste their creative cocktails before or after dinner.

8. 47th Street Piano Bar

A hidden gem, known only to some lucky ones, this compact lounge features a live piano player every night. Regulars huddle together around the piano and sing along to contemporary pieces as they sip on their drinks. Feeling brave? Consider tackling a song by yourself.

While my experiences here have been overall positive, the bar does tend to become extremely crowded on the weekends. Security can also be somewhat selective, having been known to turn people away without any explanation. It might still make for an interesting stop if you are a fan of live music.

SheBuysTravel Tip: Look for two doors with the number 478B above them, nestled between restaurants Yakuza and Marmalade. The one on the right gives you access to the bar. You’ll usually see the host standing by it.

9. La Estelar

47th Street’s latest addition, La Estelar’s modern design emulates the look of a run-down cantina, incorporating contemporary art pieces and an elegant round bar at the center of the room. Choose from a variety of Yucatecan and Mexican dishes, as well as emblematic street eats like the torta ahogada and the burrito percherón. On top of the authentic food and great drinks, have a go at salsa dancing with music by an energetic live band.

10. El Poch del Huach

Mexicans love to end a night out with a taco run. This traditional taqueria is perfect for a quick stop in between bar-hopping or right after it. Delight your taste buds with meat guisos such as pastor, chuleta, longaniza, bistec and arrachera, served in nachos, tacos and gringas (tacos with melted cheese).

Take a break from partying the way locals do at this informal, but clean, establishment located in a charming passageway shared with other businesses. Vegetarians may also indulge in cactus or mushroom tacos.

SheBuysTravel Tip: Make sure to try the chicharron de queso, a crispy, savory treat made from melted and hardened cheese. Additionally, don’t forget to top your tacos with salsas, onions and cilantro..

Read More:

• Your Guide to the Best Beaches in Mexico for Surf, Sand and Sun
• The Warm Heart of the Yucatan: A Local’s Merida Travel Guide
• 25 Best All Inclusive Resorts From Barbados to Mexico

The post 10 Can’t-Miss Stops on Merida’s Trendy 47th Street: Where to Eat and Sip Like a Local appeared first on She Buys Travel.

The assembled tourists squealed and scrambled to the observation deck railing to capture two provincial icons – the Peggy’s Cove lighthouse and Bluenose II schooner – in the same photo. When I mentioned this unexpected delight to locals during my week-long Chowder Trail road trip, the response was always the same.

“It doesn’t get more Nova Scotia than that.”

To help you plan your Nova Scotia road trip, here’s my 7-day itinerary with must-see attractions, best bites and recommended rest stops.

Editor’s Note: The writer was hosted.

How to Explore Nova Scotia, One Bowl at a Time

To celebrate Nova Scotia’s local flavors, Taste of Nova Scotia created four delicious trails spotlighting authentic, Nova Scotian-owned establishments (Chowder, Lobster, Cheese, Good Cheer). The Chowder Trail provides a fun framework for planning your road trip. Each stop links Nova Scotia’s landscapes, coastal towns and culinary heritage one bowl at a time.

• Download the app: End the “Where should we eat?” debate once and for all. The Chowder Trail app helps you discover nearby trail stops serving up authentic local chowder.
• Eat local: Each participating restaurant features fresh, Nova Scotian ingredients and regional recipes.
• Earn rewards: Collect virtual passport stamps as you go to earn entries in prize drawings.

Visit at least 10 Chowder Trail locations and you’ll earn a free T-shirt (and bragging rights). Full contest details are available on the Taste of Nova Scotia website.

Are you ready to explore off the beaten path? Let us inspire you!

7-Day Nova Scotia Chowder Trail Road Trip Itinerary

Water was almost always in view during my 1200-kilometer loop drive. Although Nova Scotia is the second smallest province, Canada’s Ocean Playground boasts impressive water stats:

• Over 13,000 km of coastline
• 6,674 lakes
• 160-mile-long St. Mary’s River

Days 1 and 2: Discover Halifax

Halifax, Nova Scotia’s capital city, is my recommended starting point. Plan to spend two days exploring the very walkable waterfront to learn about the history and cultural traditions of the province.

It can get busy when the motor coaches and cruise ships discharge tourists. Off the waterfront, Halifax has a college town vibe with over 35,000 students attending universities there.

SheBuysTravel Tip: Be prepared for a glute workout; the Halifax hills are steep.

Things to Do in Halifax

• Take a one-hour Harbour Hopper tour to orient yourself. The repurposed amphibious military vehicle drives up to Citadel Hill before dunking into the water for epic skyline views.
• Tour the Maritime Museum of the Atlantic for exhibits dedicated to the 1917 explosion that devastated Halifax and the 1912 Titanic sinking, with recovered artifacts.
• Lean against one of the “Drunken Lamposts,” an intentionally crooked art installation. Or time your waterfront stroll to coincide with high or low tide to experience the 12-minute light show at the Tidal Beacon.
• Visit Alexander Keith’s, the Nova Scotian equivalent of Budweiser. Tours, conducted by costumed guides, are offered daily in the 1820 brewery.
• Shop Spring Garden Road, then continue uphill to the ornate wrought-iron gated entrance to the Halifax Public Gardens. Established in 1867, the Victorian fountains, bridges and formal beds are a colorful urban oasis.
• Learn about beloved Nova Scotian folk artist Maud Lewis, who lived and worked in a hand-painted rustic cabin installed in the Art Gallery of Nova Scotia.

Day 3: Peggy’s Cove and the Lighthouse Route

Get an early jump out of Halifax to avoid driving behind motor coaches along Route 333. Accessing the road to Peggy’s Cove, according to the hotel valet, can be a “bag of hammers” during the weekday morning rush. There was some traffic and plenty of students walking and biking to class, but it was relatively tame compared to driving in midtown Manhattan.

Leaving Peggy’s Cove, the Lighthouse Route continues along Route 3, tracing the craggy South Shore, to Lunenburg, a designated UNESCO World Heritage Site.

Things to See Along the Lighthouse Route

• Peggy’s Cove: If you haven’t photographed the 1915 lighthouse on Peggy’s Point, you haven’t been to Nova Scotia. Watch your footing on glacially deposited granite boulders for a close-up, or hang back on the newly constructed observation deck.
• Bluenose II: By now, you’ll have met Bluenose, but might not know it. The fishing and racing schooner appears on Nova Scotia license plates and the Canadian dime. Two-hour cruises are available from June to September at different coastal locations.
• Hooked Rug Museum of North America: A small museum staffed by talented (rug) hookers is worth a visit. The craft developed out of necessity. By weaving scrap fabric into old burlap, women created rugs to cover cold floors. Historic examples, tools and patterns are on display and there’s a large selection of handmade rugs, runners and mats for sale.
• Oak Island: Sadly, fans of the History Channel’s wildly popular series can’t help Marty and Rick Lagina dig for treasure on Oak Island. But weekend Money Pit Express tram tours are available. Boat tours led by one of the show’s divers are another option. Didn’t book a tour? Visitors are permitted to access the island and take a picture of the memorial to the six treasure hunters who’ve died. The official Treasure Shop is located on Route 3.
• Take a Lunenburg Walking Tour: Themed tours with a local guide are a great way to explore this historic fishing village. My food-focused adventure included tastes of chowder, lobster and a terrific chicken salad dotted with locally grown cranberries. I learned that Nova Scotian pickled herring is called Solomon Gundy, not to be confused with the nursery rhyme or the ’60s pop song by The Foundations.
• The Fisheries Museum of the Atlantic: Learn about the first fishers, the indigenous Mi’kmaq, and the explosive commercial growth of the industry. Watch historic video footage of fishing dories in action in the Ice House theater. Be sure to ask one of the passionate young guides about the Bluenose. Built in Lunenburg, the fishing schooner’s four wins in international racing competitions during the ‘20s and ‘30s remain a source of provincial pride.
• SS Atlantic Heritage Interpretation Park: The worst shipwreck before the Titanic was the 1873 sinking of the SS Atlantic. Local fishing families rescued 400 passengers and crew from the frigid winter waters. A short trail leads downhill to the bayside monument and there’s a small, volunteer-staffed museum.

Day 4: Annapolis Valley

You can opt to take the long, scenic way to the farms, orchards and vineyards in the Annapolis Valley by traveling southwest from Lunenburg, through Yarmouth, before heading northeast. But you’ll need at least 5 hours of drive time, 6 if you travel scenic Routes 3 and 1. With only a week, I chose to bisect Nova Scotia’s narrow mid-section, traveling north on Highway 102 to reach Port Williams, one of the Valley’s oldest agricultural villages.

Things to See in the Annapolis Valley

• Wolfville Farmers’ Market: Park in the large Acadia University lot on Main Street and walk to the popular Saturday Farmers’ Market, open from 8:30 am to 1 pm year-round. In addition to some of the prettiest produce I’ve ever seen, you’ll find home-baked goods, local authors, artisan crafts and wine tastings.
• Winery Tours and Tastings: The Annapolis Valley is home to 12 wineries, producing extremely drinkable wines, including Tidal Bay, Nova Scotia’s first wine appellation. Unique wine experiences I’ll try when I return with a designated driver include:
  • Make a reservation to dine at acclaimed Chowder Trail stop, Le Caveau at Domaine de Grand Pré.
  • Take a wine tour aboard a British double-decker bus.
  • Phone anyone, anywhere from the British phone box in the middle of the Luckett vineyards.
• Grand-Pré National Historic Site: French Catholic Acadians established productive farms by creating intricate dyke systems that prevented Fundy saltwater from flooding the fields, and lived peacefully with the indigenous Mi’kmaq. Because the Acadians refused to swear allegiance to the British Crown, approximately 10,000-12,000 were forcibly expelled from 1755-1764. Louisiana’s Cajuns trace their ancestors to these refugees. Tour the museum, memorial church and gardens.

Bay of Fundy Detours

The Bay of Fundy is an Atlantic Ocean inlet between New Brunswick and Nova Scotia with the world’s highest tides. Twice a day, more water moves in and out of the Bay than flows through all of the world’s freshwater rivers.

Let that sink in for a second.

Bay of Fundy experiences range in duration, exertion and price, and can be accessed easily from the Annapolis Valley and Northumberland Shore.

I chose free options proximate to my road trip pit stops. While in the Annapolis Valley, I timed a visit to Hall’s Harbour at low tide to see beached boats and teeny tiny people walking along the water’s edge.

From the Northumberland Shore, I backtracked to the Bay of Fundy Discovery Site in Truro at high tide to watch the tidal bore roll in. This phenomenon can be dramatic. One resident told me she’d witnessed surfers ride the bore wave. On my visit, the bore was gentle but noisy, startling a flock of sea birds sunning on a sandbar as it rolled past the onlookers gathered on the bank of the Salmon River.

Additional Bay of Fundy Excursions

• Walk the ocean floor at Burntcoat Head Park
• Go Tidal Bore rafting
• Kayak the Bay of Fundy coastline

Day 5: Northumberland Shore

Dip into Windsor as you head to the Northumberland Shore, Nova Scotia’s warm-water vacation destination. Tour the museum celebrating the town as the birthplace of hockey and, if it’s fall, go to Dill’s Farm, home of Atlantic Giant, the world’s largest pumpkin variety. Then continue on to Tatamagouche – fun to say, fun to stay.

SheBuysTravel Tip: Summer’s the season for this region. During my late September visit, shops, restaurants and attractions were beginning to close up for the year.

Things to Do Along the Northumberland Shore

• Cycle or stroll a segment of the Trans Canada Trail, the world’s largest recreational trail network.
• Ride the Tatamagouche Road Train, a ½ hour guided tour around town.
• Sip a Sunrise Session Ale at the Tatamagouche Brewing Co., a Nova Scotia Good Cheer Trail establishment.
• Go for a dip at one of the area beaches. Rushtons Beach is rumored to have the warmest water north of the Carolinas.

Day 6: Continue Along the Sunrise Trail

Nova Scotia’s Cabot Trail is always included on the world’s most scenic drives. You need at least one day to travel the 185-mile loop, but it’s best savored over several. I’ll return with my son on another trip to hit the Cape Breton golf courses along the route.

Fortunately, there are other scenic waterfront driving routes in Nova Scotia. Traveling east from Tatamagouche, I followed signs for the Sunrise Trail to access charming coastal villages, like Pictou and New Glasgow.

Things to Do Along the Sunrise Trail

• Stop in Pictou to see a replica of the Ship Hector, the vessel that brought the first wave of Scottish immigrants to Nova Scotia in 1773.
• Visit Vendor Village, a collection of artisan shops, is located on the Hector Heritage Quay.
• Check the event calendar for the riverfront Glasgow Square Theatre. The venue hosts a year-round variety of music, comedy and dance performances.
• See the Museum of Industry in Stellarton. Explore the important and arduous work done by generations of residents. The entire 2nd floor is devoted to coal mining with memorials to the hundreds of Nova Scotians who perished in cave-ins and explosions, most recently in 1992.

Day 7: Marine Drive to Porters Lake

After spending the night in New Glasgow, I headed east to Antigonish, then followed Route 7 south along the shores of multiple long, narrow lakes glittering in the September sunshine. Following my final Chowder Trail stop at the Liscombe Lodge, I traced the ocean coastline on designated Marine Drive. Stands of pine trees anchor a series of coves, lined with moss-covered boulders. It’s one of the many Nova Scotia postcard moments I’ve committed to memory.

SheBuysTravel Tip: If your pants are snugger than they were at the beginning of the week, hike the Crowbar Lakes Trails before settling in for a hot tub soak at Nalu Retreat.

Best Bites Along the Nova Scotia Chowder Trail

Seaport Social: I paired a bowl of chowder with a ½ portion of the beetroot salad, offered as one of the Eat Well options at the Westin Nova Scotian’s on-property restaurant.

The Press Gang: Make a reservation to experience a chef-driven menu in a Halifax cellar that dates back to 1759. Don’t skip the local oysters; pair them with a flute of Nova Scotian bubbly brut.

Cable Wharf: Grilled sourdough with maple butter accompanies the seafood chowder at Cable Wharf, which also has a tasty lobster roll and scenic al fresco seating.

The Kiwi Cafe: Open daily from 8 am – 4 pm, this Chester gem has a yummy lobster and haddock chowder. I paired a small soup with a 1/2 portion of their Cobb salad, muscled my way through it all AND wedged in a homemade chocolate cheesecake brownie.

Old Fish Factory Restaurant & Ice House Bar: Located in the same building as the Lunenburg Fisheries Museum, the Old Fish Factory has wonderful waterfront views, a delicious lobster roll and homemade kettle chips.

Mateus Bistro: Friday grill specials and live music are seasonal highlights of this Mahone Bay restaurant. The weather was perfect for sipping a dark and stormy prepared with local Ironworks rum and Propeller Brewing Co. ginger beer.

Train Station Inn Railway Dining Car: The meal was my favorite of the trip, based on food quality and the pure fun of eating in a vintage dining car at this family-run restaurant.

Liscombe Lodge Resort and Conference Centre: Sit along the back window wall in the lodge restaurant for relaxing river views. My final chowder was deliciously dotted with farm-fresh carrots and served with a flaky chive biscuit. A menu highlight for carnivores is the cheddar bacon burger served with a garlic aioli.

Best Time to Visit Nova Scotia

Although Nova Scotia temperatures are moderate year-round, winter precipitation brings icy driving conditions. So the best time of year to travel the Chowder Trail is May to October. July and August are high season for tourists. For a more laid-back vibe, consider spring or fall shoulder season.

Where to Stay Along the Chowder Trail

Google map of Nova Scotia Chowder Trail road trip overnight rest stops.

Westin Nova Scotian, Halifax

Vibe: Waterfront sophistication in a prime location

• Luxury renovation of a historic grand railway hotel
• Marriott Bonvoy brand
• Seaport Social, an on-site Chowder Trail restaurant
• Indoor pool, fitness center

Black Forest Cabins, Mahone Bay

Vibe: Chic Scandinavian hideaway, camping for non-campers

• Cabins with modern exteriors, cozy interiors
• On-property sauna for guest use
• 15-minute walk to Mahone Bay shops and restaurants
• Sited along the 10 km Bay to Bay Trail connecting Mahone Bay and Lunenburg

The Stay at Planters Ridge, Port Williams

Vibe: Vineyard tranquility, leisurely countryside escape

• Three serene bedrooms in a renovated farmhouse
• Sip the vineyard’s sparkling Infatuation rosé in the deep soaking tub
• European-inspired breakfast included
• On-property winery

Train Station Inn, Tatamagouche

Vibe: Quirky nostalgia for playful adventurers

• Renovated vintage cabooses
• On-property fine dining, live music, bar and gift shop
• One of Condé Nast’s Most Unique Hotels in the World
• Easy access to the adjacent Trans Canada Trail

Riverside Inn, New Glasgow

Vibe: Elegant romantic retreat

• Hot tub, sauna and fire pit for guest use
• Continental breakfast included in room rate
• Pets allowed (additional fee)

Nalu Retreat & Nordic Spa, Porters Lake

Vibe: Futuristic nature-immersed serenity

• Dome glamping overlooking Porters Lake
• Private hot tub and outdoor shower for a personal hydrotherapy experience
• Fire pit outside; fireplace inside
• Coming soon: Nordic spa

Getting to Nova Scotia: Arrive by Air, Sea or Land

I landed in Halifax after a quick two-hour non-stop flight from LaGuardia airport. In addition to New York, non-stop service is available from:

• Boston
• Chicago
• Orlando
• Philadelphia
• Fort Lauderdale (seasonal)
• Orlando (seasonal)
• Tampa (seasonal)
• Washington DC

Rental car counters are in the parking garage across from the terminal at Halifax Stanfield International Airport.

If you’re bringing your own car from the US, you’ll drive from Maine through New Brunswick. A scenic option is the three and ½ hour CAT high-speed car ferry between Bar Harbor, Maine, and Yarmouth, Nova Scotia.

SheBuysTravel Tip: If you arrive in Nova Scotia before hotel check-in, visit the colorful souvenir shops in Fisherman’s Cove and have your first chowder at Evan’s in Dartmouth for skyline views of Halifax.

Additional Info

• As of the original publication date (October 2025), one US dollar is approximately $1.40 CAD.
• Electrical outlets are the same in the US and Canada. A power adapter is not required.
• Drive on the right side of the road in Nova Scotia. Speed limit signs are posted in kilometers, not miles per hour.
• My phone’s GPS worked well throughout the trip.

Read More:

• 14 Fun Things to Do in Halifax, Nova Scotia
• Hopewell Rocks Park: Getting Down and Dirty in Canada’s Bay of Fundy
• The Muir Hotel Review: 5-Star Luxury in the Heart of Halifax, Nova Scotia
• Visiting Canada’s Bruce Peninsula

The post Savor the Flavors, See the Coast: 7 Days on Nova Scotia’s Chowder Trail appeared first on She Buys Travel.

It’s my expert opinion as a food and travel writer that nothing showcases a city’s culinary scene like a quality food hall. My hometown of Atlanta embraces the concept with more than a dozen lively spots throughout the metro area.

To keep things simple, we’ll explore the seven located inside the perimeter (the 285 highway loop that serves as the unofficial city boundary), each showcasing Atlanta’s diverse culinary talent in a casual, social setting – no reservations required.

Hungry yet? Here are the best food halls in Atlanta worth adding to your itinerary.

SheBuysTravel Tip: Skip the airport stress — Lyft’s On-Time Pickup Promise guarantees your scheduled ride shows up within 10 minutes of your pickup time. If it doesn’t? You’ll get Lyft Cash. You can schedule up to 90 days in advance and even lock in your rate. Use code SBT25 to save 25% off ONE scheduled ride to the airport.

Ponce City Market

The first place I send new visitors to Atlanta? Ponce City Market. Probably Atlanta’s most famous food hall, this converted Sears Roebuck warehouse in the Old Fourth Ward neighborhood houses more than two dozen stalls and sit-down restaurants. Menus from top Atlanta talent like Anne Quatrano and Meherwan Irani include everything from oysters to ramen, fried chicken and cronuts.

• Best for: Foodies, first-time Atlanta visitors
• Nearby attractions: Atlanta Botanical Gardens, Fox Theatre, Piedmont Park, World of Coca-Cola, Georgia Aquarium

SheBuysTravel Tip: After eating, pop up to the roof for minigolf and carnival games plus one of the city’s best skyline views.

Let us inspire your travels! Sign up for our newsletter now.

Krog Street Market

Atlanta’s first official food market opened its doors in 2014 with a prime location on the newly developed Eastside Beltline trail. Today, Krog Street Market offers roughly a dozen noteworthy stalls, including Michelin Bib Gourmand-recognized Fred’s Meat and Bread (I always get the cheesesteak) and popular local bakery-café Little Tart Bakeshop. Collect a few bites from each restaurant, then grab a seat at one of the communal tables and dig in.  

• Best for: Happy hour, girls’ night out
• Nearby attractions: Martin Luther King Jr. National Historical Park, Little Five Points, World of Coca-Cola, Georgia Aquarium

SheBuysTravel Tip: I highly recommend starting with a local brew from The Hop City Beer and Wine Bar before wandering around the various stalls.

Politan Row at Colony Square

If a mall food court and a cocktail lounge had a baby, it would look something like Politan Row at Colony Square. With ample seating anchored by a lively horseshoe-shaped bar, the Midtown food hall is one of my favorites for global flavors, including jerk chicken wings, Brooklyn-style pizza, birria tacos and lamb shawarma all under one roof.

• Best for: Families with kids, date night, happy hour
• Nearby attractions: Piedmont Park, Atlanta Botanical Gardens, Margaret Mitchell House

SheBuysTravel Tip: Look for karaoke, chess tournaments and outdoor movie nights taking place on the astroturf courtyard — also the perfect spot for kids to work out the post-dinner wiggles.

Chattahoochee Food Works

Atlanta’s largest food hall is also one of my go-tos. Curated by celebrity chef Andrew Zimmern, Chattahoochee Food Works houses over 30 stalls, providing mochi doughnuts, turkey legs, banh mi, sushi, empanadas and more. I love that the indoor/outdoor bar not only mixes up cocktails but has themed holiday menus for Halloween and Christmas. 

• Best for: Families with kids, weekend hangouts, group gatherings
• Nearby attractions: Atlantic Station, King Plow Arts Center, Chattahoochee River National Recreation Area

SheBuysTravel Tip: A dedicated parking garage and nearby dog-friendly Scofflaw Brewery make Chattahoochee Food Works one of my favorite food halls for groups.

Halidom Eatery

I love checking out new food halls in Atlanta, and Halidom Eatery quickly became a top pick. Opened in 2024 in Southeast Atlanta, this spot packs in 10 eateries with options like ramen, bubble tea, Mexican street food, lobster rolls and loaded hot dogs. South Beach-inspired Bar La Rose keeps the drinks flowing with colorful cocktails and tequila flights.

• Best for: Happy hour, weekend hangouts, girls’ night out
• Nearby attractions: Zoo Atlanta, Grant Park, Lakewood Stadium

SheBuysTravel Tip: Stop by for community events like line dancing, Sangria Sundays and Wine Down Wednesdays.

The Municipal Market

Opened in 1924, The Municipal Market (also affectionately called “Sweet Auburn Curb Market”) blends history with a vibrant mix of Black-owned businesses, Southern staples and global flavors from local chefs. Comfort food reigns here, from Asian sandwiches and Afro-Caribbean fare to steak pies.

• Best for: Foodies, long-term visitors, history lovers
• Nearby attractions: Martin Luther King, Jr. National Historical Park, State Farm Arena, World of Coca-Cola, College Football Hall of Fame, Georgia Aquarium

SheBuysTravel Tip: If you’re staying in town a while, I’d recommend stocking up on freshly butchered meats, seafood and local produce from Municipal Market’s vendors instead of the grocery store.

Southern Feed Store

When I’m looking for something more low-key, I head for Southern Feed Store. Named for the building’s original occupant, this six-stall food hall in East Atlanta Village offers moody industrial-chic interiors and a quirky vibe, not unlike a local brewery.

The main event here is Brazilian fare from Buteco and Brasiliana Pizza, but cheesesteaks and sliders are also available for pickier eaters.

• Best for: Girls’ night out, late-night bites
• Nearby attractions: Brownwood Park, Zoo Atlanta, Grant Park

SheBuysTravel Tip: Some kitchens stay open as late as 4 a.m., so you can nibble late into the night between karaoke sessions, also offered here on select nights.

What Makes a Great Food Hall?

For me, a great food hall feels like a bite-sized version of the city itself. The best ones showcase local and regional talent, with chefs, bakers and makers who reflect the personality of their community. I’m looking for variety, but not at the expense of quality. Each stall should take pride in its food, whether it’s a taco, pastry or steaming bowl of ramen.

Clean, welcoming spaces matter, too, because nobody wants to eat in a place that feels chaotic or dingy. When it’s done right, a food hall should feel like the city’s dining room.

What Food is Atlanta Famous For?

One thing folks from outside the ATL may not realize is that Atlanta’s food scene showcases incredible diversity. Of course, Southern staples like fried chicken, barbecue, biscuits and peach cobbler still reign, but our dining table is bigger than that.

Almost anywhere in town, you’ll find Vietnamese pho, Korean barbecue, Indian street food and West African jollof rice served alongside Mexican tacos and authentic Chinese dumplings. Each neighborhood brings its own flavor, thanks to chefs and families sharing the dishes they grew up with. That mix of tradition and global influence is exactly what makes Atlanta’s food scene unforgettable.

Read More:

• Delectable Dishes for Foodies in Atlanta’s Brookhaven Suburb
• Where to Stay in Atlanta with Kids
• Exploring Buckhead, Atlanta’s High-End Neighborhood
• Southern Hospitality on Four Wheels: Charming Road Trips in America’s Southeast

The post Hungry in Atlanta? A Local’s Guide to the Best Food Halls appeared first on She Buys Travel.